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Latest from Chef Iti's Kitchen

Malfouf Tender Stuffed Cabbage

This strawberry, mint and hibiscus medley is the ultimate summer sip!

latest from chef iti's kitchen

Malfouf - Tender Stuffed Cabbage

Cabbage leaves wrapped around a fragrant filling of spiced beef and rice, slowly cooked in a rich, tomato-based sauce

Low Suagr Puff Puff

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Spicy Harissa paste

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Fricassé - Fried Tunisian Sandwich

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Gourmet Basa Burger with Roasted Garlic and dill Aioli

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Strawberry & Mint Bissap

This strawberry, mint and hibiscus medley is the ultimate summer sip!

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Malfouf- Tender Stuffed Cabbage Rolls

This strawberry, mint and hibiscus medley is the ultimate summer sip!

Cabbage leaves wrapped around a fragrant filling of spiced beef and rice, slowly cooked in a rich, tomato-based sauce

Harissa Paste

Spicy Harissa Paste, the North African condiment that every spice lover needs

Fricassé - Fried Tunisian Sandwich

The combination of a slightly sweet fluffy dough and the savoury scrumptious filling makes this. Must-try Tunisian sandwich.

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Banana Masa

This strawberry, mint and hibiscus medley is the ultimate summer sip!

make soft, fluffy banana masa using leftover tuo shinkafa

Gourmet Basa Burger with Roasted Garlic and dill Aioli

If you’ve ever wanted to recreate a restaurant-style fish burger at home, this recipe is your golden ticket.

Fluffy Homemade Cinnamon Scrolls

There’s nothing quite like the smell of freshly baked cinnamon scrolls filling your kitchen.

Hello Indulgers!

Step into my kitchen where the air is rich with spice, stories, and soul. A space inspired by West African roots and global flavours. Here, every recipe is a story shared with warmth, heart, and a passion for good food. Take your time, explore, and find something beautiful to cook today.

Let’s cook, connect, and indulge together.

From my kitchen to yours,

Chef Iti

Itidal Abdullah

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Explore New bold flavours and nostalgic recipes

Fluffy Cinnamon scrolls

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Smokey Nigerian Jollof Rice

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Hausa Koko -
Spiced millet porridge

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Fluffy Cinnamon scrolls

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Smokey Nigerian Jollof Rice

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Hausa Koko -
Spiced millet porridge

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Banana Masa -
Fermented rice cakes

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Strawberry & Mint Bissap- Hibiscus drink

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Flavours Of West Africa

FLAVOURS OF WEST AFRICA

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Dambun Nama
Nigerian Beef Floss

The northern Nigerian spicy beef floss that will delight your taste buds.

Canned Jollof Stew Base

By prepping and preserving this flavourful sauce in advance, you can cut down on cooking time without sacrificing taste.

Banana Masa

Learn how to make soft, fluffy banana masa using leftover tuo shinkafa. A perfect West African treat for Ramadan or any time!

Explore Cuisines

Senegalese 🇸🇳

Ghanaian 🇬🇭

Senegalese 🇸🇳

Nigerian 🇳🇬

Moroccan 🇲🇦

Moroccan 🇲🇦

Ghanaian 🇬🇭

Gambian 🇬🇲

Senegalese 🇸🇳

Tunisian 🇹🇳

Nigerian 🇳🇬

Moroccan 🇲🇦

Ivorian 🇨🇮

Middle Eastern

Senegalese 🇸🇳

Ghanaian 🇬🇭

Senegalese 🇸🇳

Nigerian 🇳🇬

Moroccan 🇲🇦

Moroccan 🇲🇦

Mediterranean

Continental

Asian

South American

Get in touch

I'd love to hear from you.

Send me an email at indulgewithiti@gmail.com

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Recent Blog Posts

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